Robert Burns Supper
Celebrate the 250th Birthday of Robert (Rabbie) Burns and be part of the World's biggest ever Burns Supper on Sunday, January 25, 2009 From golf and whisky to rich culture and heritage, Scotland prides herself on her great contributions to the world as we know it, with the greatest of them all being her beloved poet, Robert Burns. To celebrate the life and culture of Burns, Lionheart is hosting a Traditional Burns’ Supper on January 25. The Burns’ Supper has been part of the Scottish culture for over 200 years and each year gathers Burns aficionados and novices who wish to commemorate the national Bard with great Scottish food, drink and hospitality. This years’ event features a special treat for all with the introduction and sampling of the Special Edition of Robert Burns’ Single Malt Whiskey which has been introduced especially for the 250th. Anniversary of Robert Burns by the Isle of Arran Distillery Ltd. Chairman's Welcome Selkirk Grace Parade of the Haggis The Address to the Haggis Toast to the Haggis Toast to the Lassies Immortal Memory Address Music & Song Bill of Fare Cock-a-Leekie Soup * * * Ham and Haddie Pie (Ham and Smoked Haddock Pie) * * * Haggis wi Bashit Neeps an' Champit Tatties" (Haggis, Mashed Turnip and Mashed Potatoes) * * * House Wine or Pint of Draught Beer with Dinner * * * Traditional Scottish Sherry Trifle * * * Fresh Brewed Coffee, Decaffeinated Coffee Selection of Premium Teas * * * After Dinner, Experience a Taste of the Commemorative Robert Burns Single Malt Whiskey Limited Tickets are Now Available $ 45.00 p.p. ( Inclusive of All Taxes)
LIONHEART APPRECIATION DAYS
Every Monday Night
2 for 1 Chicken Wings
Buy One Pound of Wings
And Get the Second Pound Free!
(Dine in Only - After 3 pm)
Every Tuesday Night
Out of the Blue Tuesdays
$3.00 Bottles
Labatts Blue or Blue Light
and
$11.95 Pitchers - Labatts Blue
Every Wednesday Night
$5.00 Martini Madness
All 2 oz. Martinis – All Day
* Premium for Grey Goose, Effen and Sapphire Gin
and
$3.00 Well Brands
"Rum, Rye, Vodka, Gin and Scotch"
Every Thursday Night
Burger and a Pint
Our Traditional Home-Made Half Pound Sirloin Burger
And a Pint of Domestic Draught Beer
For Only $13.95
Surcharge Applies for Premium Toppings Including
Aged Cheddar Cheese, Moneray Jack Cheese, Smoked Bacon, Sauteed Mushrooms or Caramelized Onions
AND
Pints of Domestic Draught Beer
Only $ 4.00 - All Day